Serves 4
Ingredients
- Cowpeas-200gms
- Tomato-1
- Castor Oil -1tsp
- Turmeric powder-1/8tsp
- Refined sunflower oil-1/2tbsp
- Small onions chopped-100gms
- Curry leaves-5
- Green chili-4
- Cumin seeds-2tsp
- Coriander seeds-2tsp
- Salt to taste
Preparation
Pressure cook chopped tomato,cowpea,castor oil and turmeric powder.
Freshly grind the cumin seeds and coriander seeds and keep aside.
Onion mixture-In a separate tawa pop cumin seeds in r.s oil , Add curry leaves,onion, green chili and fry.Switch of the gas and add the grounded ingredients by mixing thoroughly. Let it remain in the tawa.
Drain the water from the pressure cooker and keep aside.Whip or smash the cooked cowpeas. Add the fries onion mixture.Bring it to boil once again, adding the collected water.
Note: This is generally done in a mud pot avoiding the tawa and the pressure cooker.Tads
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